This flavor is inspired by the vibrancy of spring and the elegance of early summer. Bright yuzu and lemon curd are paired with a delicate Japanese matcha mousse, layered over soft matcha sponge and finished with a crisp pistachio crunch.

Each bite unfolds like a journey—starting with the refreshing citrus notes of yuzu, transitioning into the gentle bittersweetness of matcha, and ending with the warm nuttiness of pistachio.

The cake is finished with a yuzu crémeux swirl, chocolate cigarettes, and delicate sugar leaves for a refined, seasonal presentation.

Size available in 7 inch and minis only (no 9 inch)