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Sweet and Juicy pear baked in Marzepan and decorated with fresh cream and edible flowers.
Product contains egg, almond and fresh pear
Size only available in 9 inch. We have smaller version in 4 inch only available in our 47 8th Avenue Store.
We specialize in novelty mousse cakes and traditional buttercream layer cakes. We also provide catering services such as wedding cakes and desserts for any event. All cakes are handcrafted with art and love.
Annabelle Li,
store owner
Anntremet is a word play on the owner's name 'Annabelle' and the contemporary French word for mirror glaze mousse cake 'entremet'. Owner Annabelle, her husband Peixin and their friend Jimmy founded the company in 2018. They all are working professionals in New York City who dreamt of building a cake business of their own - cakes that bring joy to the hard working people in the city.