Shop Now
Our love for fall is captured in the design and flavor of this cake. It features a fresh autumn apple compote, brown sugar yogurt mousse, and a delightful granola crunch. The entire cake is wrapped in a delicate layer of cinnamon sponge for warmth and balance.
The decoration showcases a rustic touch of granola crunch, green apple slices, cinnamon, and star anise—evoking the cozy spirit of the season in every detail.
Size available in 7 inch only
We specialize in novelty mousse cakes and traditional buttercream layer cakes. We also provide catering services such as wedding cakes and desserts for any event. All cakes are handcrafted with art and love.
Annabelle Li,
store owner
Anntremet is a word play on the owner's name 'Annabelle' and the contemporary French word for mirror glaze mousse cake 'entremet'. Owner Annabelle, her husband Peixin and their friend Jimmy founded the company in 2018. They all are working professionals in New York City who dreamt of building a cake business of their own - cakes that bring joy to the hard working people in the city.