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Our signature macarons comes with different flavors and colors. You can also choose to get a combo box to make it even more fun!!
If you would like to mix and match, please specify in the comment box at the very last step of the check-out process
Ingredients: Almond Flour, Butter, Egg White, Sugar
Our Macarons are gluten free!!
We specialize in novelty mousse cakes and traditional buttercream layer cakes. We also provide catering services such as wedding cakes and desserts for any event. All cakes are handcrafted with art and love.
Annabelle Li,
store owner
Anntremet is a word play on the owner's name 'Annabelle' and the contemporary French word for mirror glaze mousse cake 'entremet'. Owner Annabelle, her husband Peixin and their friend Jimmy founded the company in 2018. They all are working professionals in New York City who dreamt of building a cake business of their own - cakes that bring joy to the hard working people in the city.