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As what is says in the name, you will find an explosion of strawberry flavor from this cake!
Inside of the cake is alternate layers of strawberry jam and vanilla bean chiffon cake, with strawberry mousse filling in-between the layers.
We make the strawberry jam and mousse from fresh strawberries! It will be a full blown strawberry punch to your palate!!
Size is available in 7 and 9 inch - image shows 7 inch
We specialize in novelty mousse cakes and traditional buttercream layer cakes. We also provide catering services such as wedding cakes and desserts for any event. All cakes are handcrafted with art and love.
Annabelle Li,
store owner
Anntremet is a word play on the owner's name 'Annabelle' and the contemporary French word for mirror glaze mousse cake 'entremet'. Owner Annabelle, her husband Peixin and their friend Jimmy founded the company in 2018. They all are working professionals in New York City who dreamt of building a cake business of their own - cakes that bring joy to the hard working people in the city.